Pickled Apple & Fennel Salad

Recipe courtesy of Chef Stuart Partin
as seen on episode “Apples”, season 5

Ingredients:

• 1 cup of Cider Vinegar
• 2 cups of apple cider
• 2 lemons juiced and zested
• 1/2 cup honey
• 1 Tbl Kosher Salt
• 2 fennel bulbs
• 8 apples

Julienne the apples and fennel and mix with the remainder of ingredients.

Tags: Apples, Fennel, Salad

Category: Recipes