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Archive for November, 2016

Harvest Tomato Garlic Toast
[ 0 ] November 27, 2016 |

Harvest Tomato Garlic Toast

Recipe courtesy of Chef Donald McMillian (Chef Don) as seen on episode “Greenhouse Vegetables“, Season 6 Ingredients: 1 Loaf French bread halved lengthwise and cut into 6 in pieces 
1 head of roasted garlic. (directions below) 2 tbsp. extra-virgin olive oil 
1 ripe large tomato cut in half, seeded and juiced, (squeeze each half into a […]

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Sautéed Cucumbers and Dill
[ 2 ] November 27, 2016 |

Sautéed Cucumbers and Dill

Recipe courtesy of Chef Donald McMillian (Chef Don) as seen on episode “Greenhouse Vegetables“, Season 6 Ingredients: 1/2 cup butter 3 cucumbers – peeled and halved lengthwise, seeded, and cut into 1/2-inch slices 1 tablespoon dried dill 1/2 teaspoon ground black pepper Salt to taste Directions: Melt butter in a small skillet over medium-low heat; add […]

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Vegan Tomato Sauce
[ 0 ] November 27, 2016 |

Vegan Tomato Sauce

Recipe courtesy of Chef Donald McMillian (Chef Don) as seen on episode “Greenhouse Vegetables“, Season 6 Makes 2 1/2 cups of sauce. Ingredients: 2 Tbsp. olive oil 
1/2 medium onion, finely chopped 1 small carrot, finely chopped 1 small stalk of celery, finely chopped 2 Tbsp. chopped fresh parsley 
1 clove garlic, minced 1/2 teaspoon dried […]

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Greenhouse Vegetables | Climax, NC
[ 0 ] November 27, 2016 |

Greenhouse Vegetables | Climax, NC

Original Air Date: November 27, 2016 Whitaker Farms and Garden Center 2991 Providence Church Road, Climax, NC 27233 336-685-4888 www.whitakerfarm.com Whitaker Farms has so much to offer…fresh, local produce, including strawberries and tomatoes, gorgeous hanging baskets and an assortment of other annuals, perennial, trees, and shrubs.  The main farm is in Climax where all of the […]

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Pan Seared Spiny Dogfish
[ 0 ] November 20, 2016 |

Pan Seared Spiny Dogfish

Recipe courtesy of Chef Bud Gruninger as seen on episode “Spiny Dogfish“, Season 6 Ingredients: 2 – 10 ounce Dogfish Fillets – Season with salt & pepper 2 cups Fresh Arugula 1cup Roasted Grape Tomatoes 1Tablespoon Butter 1Clove Chop Garlic Stone Ground Yellow Cheese Grits Heat a pan very hot, add extra virgin oil & seasoned […]

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Spiny Dogfish Tacos
[ 1 ] November 20, 2016 |

Spiny Dogfish Tacos

Recipe courtesy of Chef Bud Gruninger as seen on episode “Spiny Dogfish“, Season 6 Slaw: 2 Cups Cabbage – Shred it 1Tablespoon Chipotle in Adobe 1Tablespoon Cilantro 2 Tablespoon Sour Cream Jalapeno – Slice *Mix all ingredients Pico De Gallo: 1Large Tomato – small dice 1Jalapeno – small dice 1Small Onion – small dice Chop Cilantro […]

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Spiny Dogfish | Wanchese, NC
[ 1 ] November 20, 2016 |

Spiny Dogfish | Wanchese, NC

Original Air Date: November 20, 2016 Dewey Hemilright P.O Box 667, Wanchese, NC 27981 fvtarbaby [at] embarqmail [dot] com Dewey has been a commercial fisherman for 27 years.   Basnight’s Lone Cedar Café 7623 S. Virginia Dare Trail, Nags Head, NC 27959 252-441-5405 lonecedarcafe.com/ Basnight’s Lone Cedar Café specializes in fresh and local Outer Banks […]

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Pan Blackened Spiny Dogfish with Pico de Gallo
[ 0 ] November 20, 2016 |

Pan Blackened Spiny Dogfish with Pico de Gallo

Recipe courtesy of Chef Bud Gruninger as seen on episode “Spiny Dogfish“, Season 6 Pico De Gallo: 1Large Tomato – small dice 1Jalapeno – small dice 1Small Onion – small dice Chop Cilantro 1Lime – squeeze Salt & pepper – pinch Combine all ingredients & Let Set for 1-4 hours Cajun Spice: 4 Tablespoons Paprika 1Tablespoon […]

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Oma Pearl’s Pecan Fried Dogfish
[ 1 ] November 20, 2016 |

Oma Pearl’s Pecan Fried Dogfish

Recipe courtesy of Chef Bud Gruninger as seen on episode “Spiny Dogfish“, Season 6 Ingredients: 2 – 10 ounce Dogfish Fillets Eggwash – 1Egg and 4 ounce milk *Mix together Breading: 2 cups self-rising flour 1tsp Granular Garlic 1tsp Granular Onion 1tsp Cajun Spice 1cup Chopped Pecans Directions: Blend all ingredients together Dredge Fish in Flour […]

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Table Grapes | Kings Mountain, NC
[ 2 ] November 13, 2016 |

Table Grapes | Kings Mountain, NC

Original Air Date: November 13, 2016 Killdeer Farms 300 Goforth Road Kings Mountain, NC 28086 
(704) 739-6602 Ervin Linberger has been growing grapes on his fifty acres plus farm for more than twenty-five years. His farm supplies many retailers with muscadine grapes and blackberries as well as many wineries across the state. Wendy Perry – […]

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Muscadine Grape & Gingersnap Crisp
[ 2 ] November 13, 2016 |

Muscadine Grape & Gingersnap Crisp

Recipe courtesy of Wendy Perry as seen on episode “Table Grapes“, Season 6 Don’t be intimidated by using muscadine grapes for crisps, cobblers and pies. It’s a simple process that takes just a few minutes of time to cut into and remove seeds with your fingers… but so worth the time and effort! Every North Carolinian […]

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Muscadine Grape Shrub
[ 1 ] November 13, 2016 |

Muscadine Grape Shrub

Recipe courtesy of Wendy Perry as seen on episode “Table Grapes“, Season 6 This refreshing old-fashioned “tonic” is making a comeback. The syrup is really versatile and can be used for all sorts of tasty beverage concoctions. Such an easy way to enjoy the rich flavor of muscadines throughout the year! Ingredients: About 4 cups Muscadine […]

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