Recipe courtesy of Chef Kevin Callaghanas seen on episode “Lettuce“, Season 6 Ingredients: 1 lb. Fresh arugula 1 cup Cashews 3 cloves Garlic 2 T Lemon juice 2 T. sherry vinegar 1 cup Good Olive oil 1 cup parmesan Salt Puree arugula with lemon juice and sherry vinegar, using a food processor. Add garlic and […]
…Caramelized Onion, Goat Cheese Ricotta, Arugula Recipe courtesy of Chef James Clarkas seen on episode “Johnson’s Peaches“, season 2 Serves 4 Ingredients: 1/2 teaspoon active dry yeast 1 tablespoon olive oil 1 1/3 cups flour 1 teaspoon coarse salt 2 semi- ripe peaches 2 tablespoons olive oil 1 teaspoon cinnamon 1 teaspoon chopped basil Salt and pepper […]
