Heart Healthy from WakeMed Heart Center

Tag: Chimichurri

[ 0 ] October 24, 2013 |


Recipe courtesy of Chef Jay Pierceas seen on episode “Plum Granny Farm”, season 3 Makes 3 Cups Ingredients: 2 cups flat leaf parsley, chopped ½ cup garlic, peeled and rough chopped 1 cup olive oil ¼ cup lime juice Salt to taste Directions:Combine all ingredients in food processor and pulse until it looks like pesto.

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